Ristorante Gambero Rosso

About Us

The restaurant was born from a return home, from the desire of Anna Maria and Giuseppe Sculli to look to the future by starting again from that sea they had left years before as emigrants. The new chapter written by Riccardo and Francesco, sons who grew up in the warmth of a passion whose roots still sink into the land and sea of Calabria, expresses deep respect for the gastronomic tradition and local products, but also the indispensable synergy with local producers and suppliers. Gambero Rosso's dishes are a sensory narration of this land ruffled by the wind and scented by the sea, green with woods and rigorous, humble and capable of surprising. To rediscover the pure, authentic taste of the land and the sea. The gastronomic vision of the modern Gambero Rosso led by Riccardo and Francesco explores the fields of lightness and balance, extrapolating cultural dictates from traditional cuisine and reworking them on always innovative tasting occasions.
Cuisines Italian, European, Mediterranean
Restaurant Type Fine dining, Elegant & Chic
Cuisine Styles Vegetarian, Nouvelle cuisine, Raw Food Cuisine, Gluten Free, Seafood
Services TV, Free Wi-Fi, Disabled access
Payment Options Cash, Visa, American Express, Mastercard, Apple Pay, Google Pay

Map & Contacts

Address Via Montezemolo, 65
Marina di Gioiosa Ionica, 89046
Telephone (+39) 0964415806