Best Fine dining Restaurants in the Best Cities

Embark on a culinary voyage at Oysters & More at Village, Nairobi's top spot for seafood lovers. Located in the fashionable Village Market area, our restaurant delivers a sophisticated seafood experience, directly showcasing the freshest ingredients from the ocean’s depths to your table. Oysters & More offers a chic and modern setting that mirrors the elegance of the sea. The interior is adorned with nautical-themed decor, including sleek, marine-inspired furnishings and soft, ambient lighting that creates a warm and inviting atmosphere. The outdoor patio area is perfect for a breezy dining experience under the stars, making it ideal for romantic evenings and casual gatherings. The focus is on simplicity and excellence, allowing the seafood's natural flavours to shine through. The menu features a wide variety of oceanic treasures, from the finest oysters to sumptuous lobster dishes, all prepared with sophistication and a commitment to quality. Dive into the extensive selection of oysters sourced from the best waters around the globe, or enjoy the signature seafood platters that offer a taste of everything the ocean provides. The Grilled King Prawns and the classic Fish and Chips are guest favourites. The Seafood Risotto and Lobster Thermidor provide a luxurious dining experience for those looking for something truly unique.

Dive into the vibrant ocean flavours at Mawimbi Seafood Restaurant, Nairobi’s premier destination for seafood enthusiasts. With a commitment to freshness and quality, Mawimbi offers a sophisticated dining experience that showcases the best of the world’s oceans, delivered right to the bustling streets of Nairobi. Mawimbi’s decor transports you to the seaside with its nautical theme and elegant maritime touches. The restaurant features a stylish, contemporary design with coast elements—think coral motifs, hues of blue and sand, and subtle lighting that mimics a serene underwater ambience. The outdoor terrace, adorned with lush greenery, offers a breezy, open-air dining option reminiscent of a beachside retreat. The menu is a testament to the diversity of the sea. Specializing in sustainably sourced seafood, Mawimbi offers a range of exquisite dishes prepared with precision and flair. From the raw bar to grilled specialities, each dish is crafted to highlight the natural flavours and quality of the ingredients. For a taste of the sea, start with fresh oysters or ceviche, followed by the signature Lobster thermodor or Grilled King Prawns. The chefs also prepare unique dishes like the Coconut-Crusted Tilapia. For those who prefer turf to surf, they offer select non-seafood items that maintain the same high standards of quality and taste.

Lizzie's Cucina is an Italian Restaurant. Brought to you by Carmelo Carnevale and Franca Bongiorno-Roberts your Mediterranean diet specialists at ChefMéd.

Tamarind Mombasa is an iconic waterfront restaurant located in the heart of Mombasa's Old Town, offering a culinary experience that celebrates the rich flavours of coastal cuisine amidst the scenic beauty of the Indian Ocean. Situated along the picturesque waterfront of Mombasa's Old Town, Tamarind Mombasa welcomes guests with its elegant ambience and panoramic ocean views. Step into this sophisticated dining space, where traditional Swahili architecture meets contemporary luxury, creating a timeless and inviting atmosphere Prepare to tantalize your taste buds with the menu highlighting the best coastal Kenyan and international cuisine. From succulent seafood dishes to tender meats, flavorful curries, and innovative vegetarian options, each dish is prepared with the freshest locally sourced ingredients and culinary expertise. Indulge in the signature dishes, such as the famous Tamarind Fish Masala or the mouthwatering Prawns Peri Peri, expertly paired with a selection from an extensive wine list featuring local and international varietals.

The Billionaire Grill & Bar is the vibrant soul of the Billionaire Resort & Retreat. Proudly owning its space on the beach of the Resort, the Billionaire Grill & Bar offers the best Italian and fusion cuisine and vibrant ambience that has made the Billionaire group an undisputed leader in curated gastronomic experiences. The evenings take the extravaganza to a different level when a sensual atmosphere and a carefully selected musical repertoire and events bring the nights into an unforgettable experience. Don't Miss the Sunday Brunch at Billionaire Beach Bar & Grill! Join us every Sunday at the Billionaire Resort's Beach Bar & Grill Restaurant for an unforgettable Sunday Brunch experience. Indulge in our delectable Italian cuisine while enjoying the stunning beach views. Entertainment Dance to the beats of our live DJ and make your Sunday a fun-filled experience. Special Offers Children’s Discount Bring the whole family! Kids under 12 enjoy a 50% discount on their brunch. Enjoy Sunday Brunch by the beach for only 4,500 KES per person. Please note: Drinks are not included in the price. Reserve your spot now and make your Sundays extraordinary at the Billionaire Beach Bar & Grill!

The perfect escape just made easy: celebrate your special occasion in style at Lion in the Sun Restaurant. Enjoy a delicate selection of Coastal flavours in one of the most romantic settings in Kenya with this exclusive set-up that promises an indulgent experience in this hidden gem. An explosion of flavour and colour that is as tempting as unpretentious creates the mood where resort guests are joined by locals searching for the highest level of experience. Located in Lion in the Sun - a Billionaire Retreat- this newly opened restaurant brings new flavours, transporting you from Malindi to the Mediterranean Coast.

Casamia Italian Restaurant is a brand new high-class restaurant and lounge located in the enchantment of Diani, the pearl of the south Kenyan coast. Entering Casamia you’ll be immersed in a fabulous lush garden with palm trees, in the perfectionism of a structure that combines the African conception of spaces with the elegance of the best retreats in Italy. Casamia is the home of fine dining, a high-class 'Maison' where refined cuisine with Italian flavours meets an international gourmand touch served in an exclusive venue with attention to the smallest details. The ambience is decidedly cosy and enchanting, the atmosphere calm and enveloping at the same time, perfect for a private romantic dinner or special events or weddings, to be enjoyed in the spacious and diverse settings that the restaurant offers: guests can choose from a variety of seating options, from tables under the gazebo to the design sofas in the garden (or with a “ made in Italy “ design) to the indoor tables with soulful jazz and relaxing music in the background. Our culinary proposal, coordinated by our Italian chef and high-level local staff, offers exclusive recipes mixed with classic dishes that recall the Mediterranean tradition, with care and research, besides a good choice for vegetarians, vegans and coeliacs. The authentic Italian aperitif and happy hour are served from 5 to 7.30 p.m. Our main bar overlooking the underground stone wine cellar, with floor-to-ceiling windows, offers a wide choice of cocktails, long drinks, and a fine selection of white, red, and sparkling wines.

Step into Pablo's Restaurant, where culinary finesse and modern sophistication converge to create an unforgettable dining experience in the heart of Nairobi. In a stylish, urban setting, Pablo's offers a refined atmosphere with a menu that blends international influences with local flavours, setting a new standard for fine dining in the city. Pablo's Restaurant features a contemporary design with sleek, minimalist decor accentuating a chic, elegant vibe. The space is thoughtfully arranged with intimate seating and ambient lighting, creating an ideal environment for romantic dinners and business meetings. Artistic touches and soft music complement the serene atmosphere, providing a perfect backdrop for a memorable meal. Pablo's menu is a testament to innovation and quality. The skilled chefs use only the freshest, locally sourced ingredients to craft inventive and satisfying dishes. The cuisine at Pablo's transcends boundaries, offering a sophisticated fusion of flavours from around the world, carefully tailored to appeal to local and international palates.

Rock and Sea is a charming beachfront restaurant in the beautiful coastal town of Watamu. It offers a delightful dining experience with stunning views of the Indian Ocean. Situated along the picturesque shoreline of Watamu, Rock and Sea welcomes guests with its relaxed atmosphere and breathtaking ocean vistas. Nestled amidst the natural beauty of the Kenyan coast, this restaurant provides a serene setting where guests can enjoy delicious cuisine while listening to the soothing sound of the waves. Prepare to tantalize your taste buds with the menu, which features a diverse selection of dishes inspired by both local and international cuisine. From fresh seafood caught daily to flavorful grills, salads, and vegetarian options, each dish is prepared with care and expertise, using the finest ingredients sourced from local markets and trusted suppliers. Indulge in the signature dishes, such as the mouthwatering seafood platter or the savoury coconut curry, expertly paired with a refreshing cocktail or a chilled glass of wine from an extensive drink menu.

The Ristorante 131 'Alibi' is an ambitious project crafted from simple tastes rooted deeply in research and attention to detail. Ours is a distinctly personal and conceptual cuisine; we aim to impart something unique to each guest, striving to become a landmark in Palermo. Discover Ristorante 131 in Palermo, an excellence in contemporary Italian cuisine. Focused on superior quality raw materials, our restaurant stands out for its refined dishes that enhance the flavors of Sicily. Our selection of local and sustainable ingredients forms the basis of each culinary creation, ensuring an authentic and high-quality experience. At Ristorante 131, a passion for cooking merges with innovation, offering a unique menu that satisfies even the most demanding palates. Beyond the high-level cuisine, our restaurant in Palermo is renowned for its excellent and impeccable service. The skilled and welcoming staff ensures that every visit is unforgettable in an elegant and relaxing environment. Whether you're looking for a romantic dinner or a business lunch, Ristorante 131 is the ideal choice for those seeking a luxurious gastronomic experience in Palermo. Book now to savour the best cuisine in Palermo at Ristorante 131, where tradition and innovation meet to create unforgettable dishes.

An Unforgettable Gastronomic Experience with Breathtaking Views Solemar in Palermo stands out as a premier destination for lovers of fine cuisine and refined atmospheres. Located on the picturesque Lungomare Cristoforo Colombo, in the Addaura area, the Solemar Club restaurant offers a culinary experience that goes beyond a simple meal, transforming lunches and dinners into unique moments, enveloped by a stunning panorama. The Restaurant: An Ode to Mediterranean Tradition with a Modern Touch The heart of Solemar is its restaurant, a welcoming and sophisticated environment characterized by an essential design that evokes the most exquisite Mediterranean tradition. The white stonework and details in natural colours create an elegant and relaxing atmosphere, perfect for savouring the delights on offer. Solemar's cuisine celebrates the authentic flavours of Italian and Mediterranean tradition, with particular attention to the freshness and quality of the ingredients. The curated and varied menu ranges from creative appetizers to first courses that highlight local products, and main courses of fresh fish and selected meats. Among the offerings, you can find specialties such as tartare, risottos, fresh pasta like busiate, and timeless classics like spaghetti with clams, all presented with a touch of originality. What makes the Solemar experience truly special is the attention dedicated to every detail. The attentive service blends professionalism with friendliness, creating a warm and familial atmosphere where every guest feels pampered. The staff are ready to advise and guide you in choosing dishes and pairings from a select wine list. The aim is to offer not just a meal, but a true sensory journey, where flavours, aromas, lights, and sounds merge in perfect harmony. Beyond Dinner: Relaxation and Entertainment The Solemar experience doesn't end with dessert. After dinner, guests can indulge in the pleasure of a drink in the comfortable lounges, lulled by music and the enchanting atmosphere. It is the ideal place to extend the evening in good company, enjoying the sea breeze and the view. Not Just a Restaurant: Spaces for Events Thanks to its privileged position and ample spaces, Solemar Club also serves as an exclusive venue for private events and ceremonies, such as weddings, transforming every special occasion into an unforgettable memory. Solemar Palermo is therefore much more than just a restaurant: it is a place where the passion for hospitality and fine dining meet, offering authentic emotions and flavours in a setting of rare beauty. An unmissable address for those seeking a complete and satisfying gastronomic experience in the Sicilian capital.

Located on the stunning Calarossa cliff in Terrasini, IClub is the perfect place to exclusively experience every moment of the day. By day, our beach club offers a relaxing and sophisticated atmosphere, ideal for enjoying the sun, the crystal-clear sea, and the comfort of our facilities. It allows you to fully immerse yourself in the beauty of the Sicilian coast. As the sun sets, IClub transforms into an elegant spot to enjoy aperitifs, while the sky is tinged with warm and evocative colours. The sunset atmosphere is the perfect prelude to a unique experience, which continues as day transitions into night. When the sun goes down, our venue transforms into a lively nightclub, with DJ sets that animate the evening, offering excitement and fun until late at night. The IClub menu offers a gourmet selection of fresh and refined dishes, perfect for accompanying every moment of the day, from sunset aperitifs to more sophisticated evening dishes. All dishes are prepared with quality ingredients and a touch of creativity. IClub is the go-to destination for those seeking a perfect combination of elegance, relaxation, and entertainment, all in an extraordinary location where every detail is designed to offer an unforgettable experience.

Osteria del Sesto is an Italian restaurant located at 11 Rue de la Grande Chaumière, in the 6th arrondissement of Paris, in the Montparnasse neighborhood. This area is historically known as a meeting point for artists and intellectuals, offering a rich and varied cultural environment. The restaurant is easily accessible via the Vavin metro station (Line 4), located nearby. Osteria del Sesto offers an intimate and welcoming environment, with a room that can accommodate approximately 30 people. The decor is carefully designed, combining modern and traditional elements that recall the authenticity of Italian osterias. The atmosphere is made even warmer by the friendliness of the staff, who help make guests feel at home. The menu at Osteria del Sesto focuses on authentic Italian cuisine, with particular attention to the quality of the ingredients and the artisanal preparation of the dishes. The restaurant also offers gluten-free options and vegetarian dishes to satisfy different dietary needs. In short, Osteria del Sesto is a must-visit for lovers of Italian cuisine in Paris, offering authentic dishes in a warm and welcoming environment in the heart of the Montparnasse district.

Bouillon Chartier Grands Boulevards is a historic restaurant located at 7 Rue du Faubourg Montmartre in the lively Opéra district of Paris. Founded in 1896, the restaurant's architecture is reminiscent of a train station hall, with a large Belle Époque dining room featuring high ceilings supported by large columns. Sculpted wood paneling, smoked mirrors, and suspended chandeliers add to the atmosphere of days gone by. The restaurant is often crowded, with lines stretching to the sidewalk, but service is quick and efficient. Sharing is common, making for a convivial and authentic experience. The menu features traditional French cuisine at affordable prices, in keeping with the original philosophy of Parisian "bouillons." Specialties include onion soup, boeuf bourguignon, and crème caramel. The service is informal: the waiters, dressed in the traditional "rondin" (a tight black vest with multiple pockets) and a long white apron, write down the order directly on the paper tablecloth. In short, Bouillon Chartier Grands Boulevards offers a dive into late 19th-century Paris, with traditional French cuisine served in a historic and lively setting.

Brasserie des Prés is a charming restaurant located at 6 Cour du Commerce Saint-André, in the heart of the Saint-Germain-des-Prés neighborhood in Paris. Nestled in a picturesque courtyard, the brasserie offers a peaceful setting away from the hustle and bustle of the city. Designed in collaboration between London-based B3 Designers and Dorénavant Studio, the interior is spread over three levels with a decoration that combines Art Nouveau elements with modern details. The main room on the ground floor features a striking convex stone wall, a silent vestige of Paris from the past. The menu features traditional French dishes prepared with seasonal, local and sourced ingredients directly from French producers. Specialties include onion soup, pâté en croûte and a selection of homemade desserts, such as tarte aux fraises et pistaches and tropézienne glacée. The wine list is educational, offering a selection of natural, biodynamic and organic labels. In short, Brasserie des Prés represents a hidden gem in the Saint-Germain-des-Prés neighborhood, offering an authentic culinary experience in an elegant and relaxing setting.

Didon is a restaurant located at 8 Rue du Dragon, in the heart of the Saint-Germain-des-Prés district in Paris. The restaurant offers an intimate and refined atmosphere, characterized by an elegant design with neutral tones, exposed stone and soft lighting. The open kitchen allows guests to observe the preparation of the dishes, creating an immersive culinary experience. Didon offers bistronomic cuisine that highlights noble ingredients and authentic flavors, with a particular attention to grilled cooking. The menu varies seasonally, offering creative dishes such as the "Poulpe grillé" with leek with yuzu and bergamot, and the "Gnocchis frits" with spinach coulis and goat cream. The wine list is curated by Stéphane Derenoncourt, offering a selection of labels that perfectly accompany the dishes. In short, Didon represents an ideal destination for those who wish to enjoy a refined culinary experience in the heart of Saint-Germain-des-Prés, combining creative cuisine with an elegant setting and impeccable service.

L'Initial is a restaurant located at 9 rue de Bièvre, in the heart of the Latin Quarter in Paris. The restaurant is located in a historic and lively area, a short distance from Notre Dame Cathedral and the Seine, offering an ideal setting for a culinary break while exploring the city. L'Initial presents a refined and bright environment, with highly attentive service. The interiors are characterized by a simple and elegant design, creating a welcoming and relaxing atmosphere for guests. Led by a highly experienced Japanese chef, L'Initial offers modern French cuisine that demonstrates remarkable precision, using high-quality ingredients such as sea bass, scallops, langoustines and morel mushrooms. A signature dish is the roast rack of lamb from Lozère, served with celeriac puree, lemon dressing and lamb jus reduction. The restaurant offers tasting menus that vary according to seasonality and product availability, ensuring a culinary experience that is always fresh and innovative. L'Initial has been recognized by the MICHELIN Guide for its modern, high-quality cuisine, representing excellent value for money. In short, L'Initial offers a refined gastronomic experience that combines Japanese precision with French culinary tradition, all in an elegant and welcoming setting in the heart of Paris' Latin Quarter.

L'Oliveto is an Italian restaurant located at 38 rue de Buci, in the heart of the Saint-Germain-des-Prés neighborhood in the 6th arrondissement of Paris. The restaurant is located in one of the most charming and lively areas of Paris, surrounded by boutiques, art galleries and historic cafés. Its central location makes it easily accessible for both residents and tourists who want to immerse themselves in the Parisian atmosphere. L'Oliveto offers a welcoming and refined environment, with a modern design and attention to detail. The room on the first floor, completely privatizable, enjoys a splendid view of the boulevard Saint-Germain-des-Prés and is ideal for both seated and standing events. The welcome is warm and friendly, making guests feel at home. Specializing in typical Southern Italian cuisine, L'Oliveto offers generous dishes based on fresh and quality products. The menu includes appetizers such as arancini and panelle, Sicilian bruschetta and caponata. First courses include Italian carbonara, ravioli with black summer truffle, and gnocchi au gratin with parmesan. The carefully prepared pizzas offer a variety of traditional flavors. Homemade desserts complete the dining experience, offering authentic Italian flavors. L'Oliveto offers services such as home delivery, a private air-conditioned room, and a terrace. It is open every day and hosts special events such as birthdays, with the option of take-out.

Le Paris Paris is located at 8 Rue de Montfaucon, in the heart of the Saint-Germain-des-Prés neighborhood in Paris. This area is known for its vibrant cultural scene and the presence of many historic cafés, art galleries and boutiques. The restaurant's central location makes it easily accessible and ideal for a break while exploring the neighborhood. The restaurant has the typical atmosphere of a Parisian bistro, with a cozy environment and fast, friendly service. The interior is decorated in a traditional style, creating an ideal place for both casual and business lunches and dinners. Le Paris Paris offers a variety of French cuisine, with menus that include options such as the "Menu Belle Époque" for €49 and the "Menu Prestige" for €75. The restaurant is known for the quality of its dishes, which are well-presented and made with fresh ingredients. In addition, there are often promotions available to make the dining experience even more affordable. In short, Le Paris Paris is an excellent choice for those who want to enjoy an authentic French culinary experience in the heart of Saint-Germain-des-Prés, combining a strategic location with quality service and a traditional setting.

In the heart of historic Paris, on the Ile de la Cité, between Notre-Dame, the Sainte-Chapelle and the Conciergerie, and opposite the Palais de Justice, the brasserie Les Deux Palais is a special place that invites you on a historical, cultural and culinary journey. At the end of the Second Empire, in 1870, the insalubrity of Old Paris gave way to the large arteries desired by Napoleon III. The new architecture also offered large spaces that now house the stalls of merchants including the famous Flower Market that adjoins the brasserie. The journey begins with the atmosphere of a place with a neat and signed decoration of the 19th century, in the Belle Epoque style with its columns supporting a high ceiling to let in the light. Mirrors and brass railings offer the discreet shine of a discreet shine. It is in this sumptuous decor that our waiters welcome you with the hospitality due to the guests who honor us with their visit. Then the journey continues on the plate where we offer you dishes of the pure French culinary tradition. Finally, venture into the best terroirs of France by exploring a carefully selected wine list. The brasserie Les Deux Palais offers an immersion in the French art of living, a unique moment that the traveler will record in his memory as a precious treasure.