Best Elegant & Chic Restaurants in the Best Cities

EZO is a vibrant, contemporary dining destination where the vast culinary landscapes of Asia meet the bold flavours and spirit of Peru. Led by our visionary Peruvian chef, the menu is a tapestry of Nikkei artistry, Chinese-Peruvian heritage, and the diverse flavours and traditions of Asia. Every dish is a story, a cross-cultural encounter told through fresh ingredients, refined techniques, and a deep respect for tradition, reimagined with modern flair.

Embark on a culinary voyage at Oysters & More at Village, Nairobi's top spot for seafood lovers. Located in the fashionable Village Market area, our restaurant delivers a sophisticated seafood experience, directly showcasing the freshest ingredients from the ocean’s depths to your table. Oysters & More offers a chic and modern setting that mirrors the elegance of the sea. The interior is adorned with nautical-themed decor, including sleek, marine-inspired furnishings and soft, ambient lighting that creates a warm and inviting atmosphere. The outdoor patio area is perfect for a breezy dining experience under the stars, making it ideal for romantic evenings and casual gatherings. The focus is on simplicity and excellence, allowing the seafood's natural flavours to shine through. The menu features a wide variety of oceanic treasures, from the finest oysters to sumptuous lobster dishes, all prepared with sophistication and a commitment to quality. Dive into the extensive selection of oysters sourced from the best waters around the globe, or enjoy the signature seafood platters that offer a taste of everything the ocean provides. The Grilled King Prawns and the classic Fish and Chips are guest favourites. The Seafood Risotto and Lobster Thermidor provide a luxurious dining experience for those looking for something truly unique.

Dive into the vibrant ocean flavours at Mawimbi Seafood Restaurant, Nairobi’s premier destination for seafood enthusiasts. With a commitment to freshness and quality, Mawimbi offers a sophisticated dining experience that showcases the best of the world’s oceans, delivered right to the bustling streets of Nairobi. Mawimbi’s decor transports you to the seaside with its nautical theme and elegant maritime touches. The restaurant features a stylish, contemporary design with coast elements—think coral motifs, hues of blue and sand, and subtle lighting that mimics a serene underwater ambience. The outdoor terrace, adorned with lush greenery, offers a breezy, open-air dining option reminiscent of a beachside retreat. The menu is a testament to the diversity of the sea. Specializing in sustainably sourced seafood, Mawimbi offers a range of exquisite dishes prepared with precision and flair. From the raw bar to grilled specialities, each dish is crafted to highlight the natural flavours and quality of the ingredients. For a taste of the sea, start with fresh oysters or ceviche, followed by the signature Lobster thermodor or Grilled King Prawns. The chefs also prepare unique dishes like the Coconut-Crusted Tilapia. For those who prefer turf to surf, they offer select non-seafood items that maintain the same high standards of quality and taste.

Naan Bar is an Indian restaurant and bar located in the heart of Valletta on Old Bakery Street which is evolving into a popular dining destination in Malta. Spanning two levels, the ground floor encompasses a vibrant bar and relaxed atmosphere to enjoy small plates and exotic cocktails while the dining and private dining rooms on the lower ground allow for more intimate dining including a chef’s table with a view of the show kitchen. The concept is a truly social dining experience, with Indian chefs trained in the most prestigious luxury hotels in India, presenting a contemporary take on nostalgic, authentic Indian dishes honoring age-old tradition and technique.

The Billionaire Grill & Bar is the vibrant soul of the Billionaire Resort & Retreat. Proudly owning its space on the beach of the Resort, the Billionaire Grill & Bar offers the best Italian and fusion cuisine and vibrant ambience that has made the Billionaire group an undisputed leader in curated gastronomic experiences. The evenings take the extravaganza to a different level when a sensual atmosphere and a carefully selected musical repertoire and events bring the nights into an unforgettable experience. Don't Miss the Sunday Brunch at Billionaire Beach Bar & Grill! Join us every Sunday at the Billionaire Resort's Beach Bar & Grill Restaurant for an unforgettable Sunday Brunch experience. Indulge in our delectable Italian cuisine while enjoying the stunning beach views. Entertainment Dance to the beats of our live DJ and make your Sunday a fun-filled experience. Special Offers Children’s Discount Bring the whole family! Kids under 12 enjoy a 50% discount on their brunch. Enjoy Sunday Brunch by the beach for only 4,500 KES per person. Please note: Drinks are not included in the price. Reserve your spot now and make your Sundays extraordinary at the Billionaire Beach Bar & Grill!

Tamarind Mombasa is an iconic waterfront restaurant located in the heart of Mombasa's Old Town, offering a culinary experience that celebrates the rich flavours of coastal cuisine amidst the scenic beauty of the Indian Ocean. Situated along the picturesque waterfront of Mombasa's Old Town, Tamarind Mombasa welcomes guests with its elegant ambience and panoramic ocean views. Step into this sophisticated dining space, where traditional Swahili architecture meets contemporary luxury, creating a timeless and inviting atmosphere Prepare to tantalize your taste buds with the menu highlighting the best coastal Kenyan and international cuisine. From succulent seafood dishes to tender meats, flavorful curries, and innovative vegetarian options, each dish is prepared with the freshest locally sourced ingredients and culinary expertise. Indulge in the signature dishes, such as the famous Tamarind Fish Masala or the mouthwatering Prawns Peri Peri, expertly paired with a selection from an extensive wine list featuring local and international varietals.

Located in Monza, the Granaio cafe-restaurant is the perfect setting for breakfast, a quick lunch, or dinner.

Welcome to Sebastian Café Milan, which is much more than just a restaurant in the heart of Milan. Opening on August 1, 2024, the new spot to discover is steps away from the Milan Cathedral. Located at Via Dante 18, near the Duomo and Castello Sforzesco, it serves as a meeting point for those who wish to experience the city's true essence, offering traditional Mediterranean cuisine. The staff at Sebastian Café awaits you to provide an unforgettable culinary experience!

Tanoshi Birmingham, located in the vibrant city of Birmingham, United Kingdom, is a distinguished restaurant that celebrates the rich culinary traditions of Africa. This unique dining establishment stands out in Birmingham's diverse food scene, offering an authentic and innovative take on African cuisine in a contemporary and welcoming setting. The restaurant's design combines traditional African elements with modern aesthetics, creating a culturally rich and stylish. The interior of Bantu Birmingham is adorned with African art and textiles, bringing a splash of colour and texture to the dining experience. This decor pays homage to the continent's heritage and adds warmth and vibrancy. The ambience at Tanoshi Birmingham is lively and inviting, reflecting African dining culture's communal and spirited nature. The seating is arranged to encourage shared meals and conversations, making it a great spot for group gatherings, family dinners, or a casual meal with friends.

An Unforgettable Gastronomic Experience with Breathtaking Views Solemar in Palermo stands out as a premier destination for lovers of fine cuisine and refined atmospheres. Located on the picturesque Lungomare Cristoforo Colombo, in the Addaura area, the Solemar Club restaurant offers a culinary experience that goes beyond a simple meal, transforming lunches and dinners into unique moments, enveloped by a stunning panorama. The Restaurant: An Ode to Mediterranean Tradition with a Modern Touch The heart of Solemar is its restaurant, a welcoming and sophisticated environment characterized by an essential design that evokes the most exquisite Mediterranean tradition. The white stonework and details in natural colours create an elegant and relaxing atmosphere, perfect for savouring the delights on offer. Solemar's cuisine celebrates the authentic flavours of Italian and Mediterranean tradition, with particular attention to the freshness and quality of the ingredients. The curated and varied menu ranges from creative appetizers to first courses that highlight local products, and main courses of fresh fish and selected meats. Among the offerings, you can find specialties such as tartare, risottos, fresh pasta like busiate, and timeless classics like spaghetti with clams, all presented with a touch of originality. What makes the Solemar experience truly special is the attention dedicated to every detail. The attentive service blends professionalism with friendliness, creating a warm and familial atmosphere where every guest feels pampered. The staff are ready to advise and guide you in choosing dishes and pairings from a select wine list. The aim is to offer not just a meal, but a true sensory journey, where flavours, aromas, lights, and sounds merge in perfect harmony. Beyond Dinner: Relaxation and Entertainment The Solemar experience doesn't end with dessert. After dinner, guests can indulge in the pleasure of a drink in the comfortable lounges, lulled by music and the enchanting atmosphere. It is the ideal place to extend the evening in good company, enjoying the sea breeze and the view. Not Just a Restaurant: Spaces for Events Thanks to its privileged position and ample spaces, Solemar Club also serves as an exclusive venue for private events and ceremonies, such as weddings, transforming every special occasion into an unforgettable memory. Solemar Palermo is therefore much more than just a restaurant: it is a place where the passion for hospitality and fine dining meet, offering authentic emotions and flavours in a setting of rare beauty. An unmissable address for those seeking a complete and satisfying gastronomic experience in the Sicilian capital.

Welcome to the Cavallerizza at Palazzo Sambuca in Palermo, one of the city's most renowned venues. In addition to its nightclub, this spot is famous for its delicious food. Events take place every day of the week, starting at 7:00 PM with an aperitif, followed by dinner and the nightclub. We organize parties for any occasion, such as graduation parties, 18th birthday celebrations, bachelor parties, and corporate events. Reservations ensure entry, so we recommend booking in advance. Due to the high turnout, it is also advisable to make your reservation early.

Elevate your evening at Level 8 Lounge & Bar on the eighth floor of Four Points by Sheraton in Nairobi. This exclusive rooftop lounge offers breathtaking panoramic views of the city skyline, providing an unmatched backdrop for a night out. With its chic ambience and sophisticated offering, Level 8 is a favourite amongst locals and visitors alike. Level 8 combines modern elegance with a relaxed vibe, making it the perfect setting for socializing and unwinding. The outdoor terrace wraps around the lounge, offering guests an unobstructed view of Nairobi’s bustling cityscape and beyond. The contemporary decor features comfortable lounge seating, ambient lighting, and a stylish bar area, creating an inviting atmosphere for all occasions. The bar menu at Level 8 is crafted to complement the sophisticated setting, featuring a selection of gourmet small plates and inventive snacks. From fresh sushi rolls to savoury sliders, each dish is prepared with a focus on flavour and presentation. The drink menu includes a wide array of premium spirits, expertly mixed cocktails, and a carefully curated selection of wines and craft beers.

Nairobi’s vibrant culinary scene got a new rhythm with Sayari All Day Dining Restaurant, a gem tucked away on Westlands Road in PrideInn Westlands Hotel. This unique dining experience promises more than just exceptional food—it’s a cultural journey through global flavours with a touch of the African soul. Sayari’s menu is a culinary journey, showcasing an array of appetizers, main courses, and desserts that celebrate the diverse heritage of cuisines worldwide. Traditional dishes are given a contemporary twist, while innovative creations redefine dining expectations. Whether craving a taste of home or an adventurous palate-pleaser, every bite at Sayari explores taste.

"Imagine" is a captivating and innovative restaurant in the vibrant city of Nantes, France, known for its creative cuisine and enchanting dining ambience. The name evokes a sense of wonder and invites diners to embark on a culinary journey that transcends the ordinary. This restaurant has established itself as a sanctuary for food enthusiasts and adventure seekers, offering a unique dining experience where imagination and flavour intertwine. Upon entering Imagine, guests are welcomed into a space that blends contemporary elegance with artistic flair. The interior design is thoughtfully curated to stimulate the senses, featuring an eclectic mix of modern art, soft lighting, and comfortable seating. The atmosphere is intimate and stimulating, creating the perfect backdrop for a meal that promises to be as memorable as it is delicious. Its menu is at the heart of Imagine's allure, a testament to the chef's passion for innovation and excellence. Each dish is carefully crafted to showcase the freshest seasonal ingredients from local markets and producers. The cuisine at Imagine defies categorization, drawing inspiration from global culinary traditions while maintaining a deep respect for French gastronomy. The menu is a dynamic tapestry of flavours, textures, and techniques designed to surprise and delight diners with each course.

"L'Emulsion" is an exquisite dining establishment in the heart of Toulouse, France, renowned for its innovative approach to French cuisine and sophisticated, contemporary ambience. This restaurant is a haven for food enthusiasts who appreciate the art of fine dining, offering a culinary experience that blends traditional French techniques with modern gastronomic innovation. The name "L'Emulsion" itself suggests a focus on refined textures and flavours, promising a dining experience that excites the senses and pushes the boundaries of conventional cuisine. Upon entering "L'Emulsion," guests are greeted by a sleek and elegant interior that combines minimalist design with luxurious touches. The dining space is thoughtfully arranged to create an intimate and tranquil environment, where the focus is firmly on the culinary creations and the guests' enjoyment. Soft lighting and understated decor contribute to the restaurant's chic and inviting atmosphere, making it an ideal setting for special occasions, business meetings, or a memorable night out. The menu at "L'Emulsion" is a testament to the chef's creativity and mastery of culinary arts. Each dish is carefully constructed to showcase the quality and freshness of locally sourced ingredients, emphasising presentation, flavour, and texture. The restaurant prides itself on offering a seasonal menu that reflects the best produce available, ensuring each visit provides a unique and exciting gastronomic journey.

"Py-r" is an acclaimed fine dining restaurant in the heart of Toulouse, France, known for its exceptional fusion of traditional French cuisine with avant-garde culinary techniques. This elegant establishment has carved a niche for itself within Toulouse's vibrant gastronomic scene, offering a dining experience that is both innovative and deeply rooted in the region's rich culinary traditions. The restaurant's name, "Py-r," reflects its commitment to creativity and excellence, drawing inspiration from the Pyrenees mountains and the element of fire, which symbolizes the passion and energy that fuel the kitchen's creations. Set within a sophisticated and contemporary space, "Py-r" boasts a minimalist yet warm interior design that complements the dishes' artistry. The ambience is designed to enhance the dining experience, with attention to detail evident in everything from the elegant table settings to the strategically placed lighting, creating an inviting and refined atmosphere. At the helm of "Py-r" is a chef renowned for his inventive approach to cooking. He skillfully blends classic French techniques with modern gastronomy to produce visually stunning and gastronomically exceptional dishes. The menu is a testament to this culinary vision, featuring seasonal ingredients sourced from local producers to ensure the highest quality and freshness. Each dish is a work of art, offering a unique combination of flavours, textures, and aromas that challenge and delight the palate.

"Le Margote" is a captivating restaurant in the picturesque coastal city of Le Havre, France, renowned for its innovative approach to traditional French cuisine. This gem of a dining establishment has quickly garnered a reputation for its creative dishes, warm atmosphere, and exceptional service, making it a must-visit destination for locals and tourists alike. The name "Le Margote" evokes a sense of familiarity and comfort, inviting guests into an environment where culinary excellence and a welcoming spirit intertwine. Upon entering Le Margote, diners are greeted by a charming, elegantly designed space that balances classic French aesthetics with contemporary touches. The restaurant's decor, featuring soft lighting, chic furnishings, and artful accents, creates a sophisticated and cosy ambience, perfect for various dining experiences, from romantic evenings to casual lunches with friends. The menu at Le Margote celebrates France's rich gastronomic heritage with a twist. The chef and their team are committed to using the freshest local ingredients to craft visually stunning dishes bursting with flavour. Guests can expect a menu that changes with the seasons, reflecting the best of what the region has to offer. From succulent seafood dishes inspired by Le Havre's maritime surroundings to hearty meat entrees and innovative vegetarian options, each creation is prepared with precision and flair.

"Restaurant Le Pure" is an elegant and modern dining establishment in the heart of Le Havre, France, known for its refined cuisine approach and commitment to pure, fresh flavours. This restaurant has quickly established itself as a favourite among locals and visitors alike, seeking a dining experience that combines contemporary flair with the deep-rooted culinary traditions of France. The name "Le Pure" reflects the establishment's dedication to simplicity, quality, and the essence of acceptable ingredients, promising a dining experience that is both authentic and innovative. The ambience of Restaurant Le Pure is characterized by its sleek and sophisticated design, which creates a serene and inviting environment for guests. The interior is thoughtfully decorated with a minimalist aesthetic, emphasizing clean lines, natural light, and a neutral colour palette. This modern backdrop ideally suits the restaurant's culinary philosophy, which focuses on the purity of flavours and the art of presentation. At Restaurant Le Pure, the menu is a testament to the chef's creativity and mastery of French cuisine. Each dish is carefully constructed to highlight its components' natural beauty and taste, using only the freshest and highest-quality ingredients. The seasonal menu reflects the chef's commitment to sourcing locally and ensuring that each dish captures the essence of the current season. From delicate starters and inventive main courses to decadent desserts, the culinary offerings at Le Pure are designed to enchant the palate and provide a memorable gastronomic journey.

"Restaurant Les Enfants Sages" is a charming dining establishment in the picturesque city of Le Havre, France, set in a beautifully renovated historic building that exudes character and warmth. The name, "The Well-Behaved Children," hints at the restaurant's inviting and family-friendly atmosphere, making it a popular choice among locals and visitors looking for a relaxed yet sophisticated dining experience. Nestled in a quiet neighbourhood, Les Enfants Sages offers a tranquil escape from the hustle and bustle of city life. The restaurant boasts a cosy, elegant interior with tasteful decor combining rustic charm and contemporary touches. Soft lighting and comfortable seating enhance the dining room's welcoming ambience, creating the perfect setting for a leisurely meal. The menu at Les Enfants Sages celebrates French culinary tradition, focusing on fresh, locally sourced ingredients and simple yet exquisite flavours. The dishes are meticulously prepared and beautifully presented, showcasing the chef's dedication to quality and creativity. Guests can expect a variety of offerings that change with the seasons, including classic French starters, hearty main courses, and delectable desserts, all prepared with a modern twist.