Best Indian Restaurants in the Best Cities

Chatterbox is a South East Asian Restaurant in Bugibba St. Paul's Bay, Malta. Located in the picturesque Bugibba, St. Paul's Bay, Chatterbox Restaurant is Malta's gateway to the vibrant flavours of South East Asia. ChatterBox's meticulously crafted menu showcases the region's diverse culinary traditions, from the fiery curries of Thailand to the delicate flavours of Vietnamese Pho and the hearty comfort of Indonesian Nasi Goreng. At Chatterbox, we believe in the power of ingredients. Our passionate and skilled chefs handpick the freshest local produce and imported spices, creating authentic dishes that transport you straight to the bustling streets of Bangkok or the serene beaches of Bali. Our service is as warm as our food is flavorful. Our attentive staff are not just servers but ambassadors of South East Asian hospitality, ensuring your dining experience with us is exceptional. The atmosphere at Chatterbox complements the food - it is a harmonious blend of casual elegance and cosy comfort, adorned with culturally inspired decor that sets the stage for an immersive dining journey. Indulge in an authentic South East Asian culinary experience right here in the heart of Malta. Chatterbox isn't just a meal; it's a culinary adventure that promises to engage all your senses. Join us and savour the essence of South East Asia.

Tandoori House, Indian Restaurant in the heart of Castaños in Alicante

MÉZ Restaurant is nestled in the heart of Spinola at St. Julian's, Malta, boasting panoramic views with a breathtaking sea vista. MÉZ Restaurant draws inspiration from the historical spice trade between civilizations in Asia, Northeast Africa, and Europe. It celebrates the ancient use and exchange of spices like cinnamon, cassia, cardamom, ginger, pepper, nutmeg, star anise, clove, and turmeric. This trade route expanded, connecting Rome, northern Africa, the Indian Ocean, and China, with India at its centre. Vasco da Gama's discovery of an alternative route to Southeast Asia in the 15th century led to the establishing of a spice empire with Goa as its hub. Indian cuisine spread to Southeast Asia, while Southeast Asian cuisine went to India and Sri Lanka. At MÉZ, we seek to rediscover and honour the culinary traditions shaped by the Indian Ocean, traditions that have left a profound imprint on global food history.

Welcome to Bazaar by Khazanah, Nairobi's vibrant culinary hotspot that celebrates the rich tapestry of Indian cuisine. Located in the city's bustling heart, Bazaar offers a dynamic dining experience where the Indiand's flavours meet Kenyan hospitality. Bazaar by Khazanah boasts eclectic and stylish decor that reflects the diverse cultures whose flavours we serve. The restaurant features a contemporary design with vibrant colours, elegant furnishings, and artistic accents that create an inviting and lively atmosphere. Whether dining indoors among the beautifully curated art pieces or enjoying the airy al fresco area, Bazaar provides a backdrop that stimulates all senses. The menu is a curated selection of dishes inspired by India's greatest culinary traditions, each prepared with a unique twist. From Middle Eastern spices to Asian zest and finesse, the chefs use only the freshest local and imported ingredients to craft innovative and comforting dishes. Vegetarian and vegan guests will delight in a variety of creative dishes crafted to please their palates. The adventurous can explore the rotating menu, which features seasonal specialities and the chef's exclusive creations.

Naan Bar is an Indian restaurant and bar located in the heart of Valletta on Old Bakery Street which is evolving into a popular dining destination in Malta. Spanning two levels, the ground floor encompasses a vibrant bar and relaxed atmosphere to enjoy small plates and exotic cocktails while the dining and private dining rooms on the lower ground allow for more intimate dining including a chef’s table with a view of the show kitchen. The concept is a truly social dining experience, with Indian chefs trained in the most prestigious luxury hotels in India, presenting a contemporary take on nostalgic, authentic Indian dishes honoring age-old tradition and technique.

Situated in a prime location of Paceville (St. Julian's Malta), with a sleek modern interior & huge glass windows, headed by Sudip. As Chef de Patron, with his experienced team of professionals, from across India, specializing in various authentic Indian cuisine, just the perfect spot for a truly spectacular experience of India.

Atithi Devo Bhava Since opening our doors in 1994 Emperor of India in St. Julians's Malta has always consistently offered traditional northern Indian specialties. The uncompromising approach to genuine quality and tradition has over the past 3 decades, won Emperor of India numerous accolades and rave reviews from a loyal clientele.

At Karma Modern Indian, you will find traditional Indian cooking techniques, unexpected ingredient combinations, forward-thinking flavour profiles, contemporary plating, and impressive table service. While dining at Karma Modern Indian, you experience a contemporary take on Indian Cuisine. We blend traditional and new flavours for a novel approach to Indian cooking. We must preserve time-honoured cooking techniques while surprising our guests with unique dishes and menus.

Kutir - a restaurant by Rohit Ghai and Abhishake Sangwan, "a small cottage in the middle of nowhere". In the heart of Chelsea, this elegant townhouse restaurant serves Indian food full of spirit, elegance and tradition. Inspired by India's vast and rich heritage and wildlife, Kutir offers diners the opportunity to enjoy traditional flavours in refined dishes alongside cocktails and a wine list full of rare finds. Kutir pays homage to India's rich heritage and wildlife - with a modern menu inspired by the history and splendour of this magnificent part of the world.

Located on Calle Silva in Madrid, close to Gran Vía and Plaza de Callao, is Curry Masala, the favourite destination for those who know and appreciate authentic Indian cuisine. It is a discreet and pleasant place where you can enjoy good gastronomic experiences; it is simple and comfortable. At noon Curry Masala offers a magnificent Executive Menu to enjoy a varied, delicious and balanced meal, resulting in a very reasonable option for solving business lunches. Another highly recommended option is the spectacular tasting menu available for lunch and dinner throughout the week, a delightful way to sample all the richness and complexity of Indian cuisine.

Surrounded by light as if it were outdoors, La Cantina India is one of the brightest and most welcoming venues in the entire centre of Malaga. In the heart of the Andalusian city, the Cantina India, precisely by the evocation of its name, brings back to the town the unmistakable aromas and unique flavours of the culinary tradition of Indian and Mexican culture, with this influence that will characterize the dishes. Two different cultures meet, make a solemn pact, and give the diners a truly surprising culinary experience, almost unique to define, where, however, the two kitchens and the chefs will be the queens, who, with outstanding professionalism, will serve delicacies on the table type.

The best Indian cuisine, produced with fresh ingredients and with secret recipes, in a unique and pleasant environment to make your evening an unforgettable experience. The meeting of two cultures that come together gives diners an experience different from the usual. The Indian and Mexican cultures, meeting each other, give life to fusion cuisine, much appreciated in the city, with unmistakable smells, unique flavours and that aftertaste of spices that the two cultures have shared for many years.

After starting to work from New Delhi and then in various countries such as Germany, Denmark, and Bulgaria, fate led the chef to open his restaurant in Bilbao. Let the people of Bilbao and its surroundings remember India Town when talking about Indian food. They have built a solid reputation in India Town for their specialist knowledge of Indian restaurants. For some years, we have been considered experts in the field; In the restaurant, the team is increasingly efficient, prepared, knowledgeable of the raw material that is processed and able to converse with customers. The preparation of the chefs for the traditional dishes is carried out with professionalism and timeliness to give you the satisfaction you deserve.

Rasika is a modern Indian restaurant which takes its inspiration from an age old approach to dining. This approach allows you to choose a variety of appetizers and entrees to share with your dining companions. To enhance your dining experience, our sommelier will be happy to pair appropriate wines with your food selections. Rasika is located in Washington.

The only Indian restaurant in Palermo that takes you with essential cuisine specialities into the heart of Indian culture to fully experience the beauty of cultural and culinary differences. At Moon Indian, you will find Indian cuisine in its most traditional forms, where the various proposals will transport your mind to Southeast Asia, savouring all that mix of spices and unmistakable smells of the Indian territory. The restaurant is located a few steps from the coast, perfect for enjoying a beautiful view of the sea after lunch.

Haandi Restaurant Naguru is an upscale Indian restaurant in Kampala's Naguru neighbourhood. Their menu features classic Indian dishes, including Tandoori meats, Biryanis, Curries, and Vegetarian options. The chefs use only the freshest and highest quality ingredients to create flavorful and aromatic meals. The restaurant's interior is beautifully decorated with contemporary artwork and modern lighting. The dining room is spacious and comfortable, with exceptional service from knowledgeable staff.

Taj Palace Indian Restaurant offers authentic Indian cuisine and Vegetarian, Vegan, and Gluten-free options. Taj Palace mission is to give customers a place to celebrate life’s special moments by offering authentic Indian food, service, and ambience in Las Vegas.

The Heritage Restaurant in Accra is a renowned restaurant that offers a unique and delightful experience, blending rich cultural heritage with delectable Indian cuisine. The ambience of Heritage Restaurant is warm, inviting and full of Indian culture in a foreign land. The interior design incorporates traditional elements, such as local artwork, handcrafted decorations and indigenous materials, creating a charming and authentic atmosphere. The cosy seating arrangement and soft lighting create a relaxed, intimate dining environment. The restaurant prides itself on showcasing varied and flavorful Indian cuisine. The Heritage Restaurant menu offers a range of traditional Indian dishes prepared with care and authenticity. Guests can indulge in delectable delicacies of Indian culture, such as curried rice, spiced chicken, and various stews and soups. The restaurant also offers vegetarian and vegan options for different dietary preferences.

Semma explores heritage Southern Indian cuisine rarely seen outside local homes and neighbourhoods. Chef Vijay, a native of Tamil Nadu, brings the profoundly personal and authentic moments of farm life on ancestral land unapologetically to the plate with explosive flavours and regional ingredients. Semma is located in New York City.

The fine dining experience at Khyber Pass will take you on a culinary journey. The chef's recommendations include many tandoori dishes and stewed lamb. However, the menu also consists of a good variety of vegetarian delights. In that regard, the paneer tikka masala and dal Khyber are known to be excellent. Khyber Pass today remains the premier destination to experience its famous Indian dishes – gosht sheek kebab and the legendary tandoori chicken. A favourite of locals and tourists alike, the restaurant is a simple, no-frills, and authentic dining experience.