Best Street Food Restaurants in the Best Cities

Lizzie's Cucina is an Italian Restaurant. Brought to you by Carmelo Carnevale and Franca Bongiorno-Roberts your Mediterranean diet specialists at ChefMéd.

Welcome to Mercado, where the vibrant spirit of Mexico meets Nairobi's cosmopolitan energy. Nestled in the city's heart, in Westland, Mercado - Mexican Kitchen & Bar offers a lively and authentic dining experience, featuring a fusion of traditional Mexican flavours with a modern twist. Mercado is designed to evoke the vibrant markets of Mexico City. Its colourful, festive interior combines rustic charm with chic urban elements. Brightly coloured tiles, hand-painted murals, and eclectic decorations create a warm and inviting atmosphere. The open kitchen adds a dynamic flair, allowing guests to watch chefs prepare dishes with flair and precision. At Mercado, the menu celebrates the diversity and richness of Mexican cuisine. The dishes are made from scratch using fresh, high-quality ingredients to ensure the most authentic and delicious flavours. From smoky grilled meats to zesty salsas, each recipe pays homage to Mexico's culinary traditions while incorporating a contemporary twist. Dive into signature dishes such as Tacos Al Pastor, fresh Ceviche, and Enchiladas Verdes. The carne asada is marinated to perfection, offering a melt-in-your-mouth experience. Don't miss the vegetarian-friendly options like the Mushroom and Spinach Quesadillas. Complement your meal with our handcrafted margaritas or a selection from the extensive list of tequilas and mezcals.

Trattoria del Corso

Offering guests fresh food from land, air, and sea. Farmhouse Restaurant, in Ras Al Khaimah, is the signature dining restaurant that specializes in wild meats, homegrown vegetables, and other fresh ingredients. Earthy tones, wood, black metal, and textured red brick walls all work together to provide a natural open space, setting up a chic farm dining experience. This is complemented with a whiskey lounge that specializes in handcrafted cocktails.

Serving authentic Emirati and Levantine Cuisine, The Grove boasts magnificent views of Ajman’s pristine mangroves and turquoise lagoons. A refined dining experience with a chilled vibe where you are guaranteed to be put at ease with luscious views all around you.

The Meat Co is an elite steakhouse in Dubai, with establishments across the region. Choose A-grade super-aged beef sourced from around the globe as well as delicious seafood specialties. The menu hosts a global selection of premium steak from Japanese Miyazaki Wagyu to Natural Grass-Fed Argentinian Pampa Humeda Bred Beef. As well as seafood specialties and choice vegetarian options.

Brasserie D'Avril is the only 100% Belgian Pub in Puglia with a Crunchy taste! "Crunchy" sandwiches with a square flavor with a square Hamburger, feel everything from the first to the last bite. Brasserie D'Avril is located in Monopoli not far from Piazza S. Antonio.

A relaxed outdoor bar to relish on fresh, tender grills whilst enjoying the summer breeze. Using only carefully sourced products and fresh fisherman catches, each dish at The Beach Grill in Dubai offers a punch of flavor and freshness. If you’re looking to cool down, we recommend trying our one-of-a-kind signature desserts like Sago Mango Cream.

Patch East boasts several unique areas ideal for group bookings boasting a Ski Lodge, Le Boudoir, Art Deco Miami and The Shinjuku, a Japanese room inspired by the neon-laden of Tokyo, making it the perfect spot to relax, unwind, drink, eat and dance long into the night. In the early evening, expect disco house, commercial remixes and funk beats to sit back and enjoy whilst sipping on bespoke cocktails, selected organic wines and comprehensive spirits selection and tucking into some delicious seasonal bar bites & generous sharing plates. To draw in the crowds and really get the night going.

Cabana At The O2 is the award-winning home of Rio street food, skewers, and cocktails, inspired by the best of modern Brasil. Enjoy marinated skewers grilled fresh to order on a custom-made grill, alongside vibrant cocktails and street food, whilst the vibrant, upcycled interiors recreate the heat of Brasil in the heart of the city. The restaurant is located in Greenwich, London.

All American Diner is an American restaurant in perfect 50s style located in the Santa Giulia district in Milan. With us, you can try the American black Angus burgers, as well as the Chianina sandwiches, or the wagyu meat, because there is an only common thread: quality and professionalism, fresh meat, and the art of taste. Also locations for photoshoots, advertising, baptisms, communions, birthday parties, graduation parties, stag and hen parties, aperitifs and company dinners, fashion shows, promotional and corporate events, conferences, and professional courses, cultural events, exhibitions temporary events, musical and food and wine events.

Hunter & Barrel it’s a visceral restaurant and bar experience in Dubai that’s bound to excite. Hunter’s boards, braised soups, slow-cooked meats, pies, and hearty stews are prepared by our signature coal & spit rotisserie, with a range of vegetarian options on offer as well. From the bar, craft beers, wines on tap, and barrel-aged spirits and cocktails; we have formed a menu that is grounded in tradition while offering something new, vibrant, and fresh.

Delicious Irish food and beverages, International entertainment, and sporting events are the ingredients that have made McGettigan’s Irish pub such a success in the United Arab Emirates. The popular pub is now open in Ajman.

The Penthouse Dubai on the 16th floor is a lively adults-only rooftop day club and evening lounge offering spectacular views of the stunning Dubai skyline. Featuring two glass-lined swimming pools, guests can enjoy the sunset overlooking the Palm.

La Burrata is an authentic Italian Restaurant in Ras Al Khaimah in Al Riffa area, it offers traditional Italian cuisine and an atmosphere for you and your family. Every week we'll offer you a dynamic menu with a lot of dishes. The Italian Chef is leading our cuisine to define the one authentic Italian food experience.

Sikkat Beirut is a premium fine dining restaurant serving with the real taste of authenticity. There are diverse cuisines being served from delicious Lebanese to Italian and American street food. The Restaurant is one of its kind in the Emirate of Umm Al Quwain, fulfilling the varied cravings of guests with utmost consistency and quality pledge. We are involved in the provision of catering as well along with doorstep delivery.

Revolution: Visit one of Cambridge’s best-loved cocktail bars and restaurants and enjoy stunning cocktails, fresh food, and an unrivaled selection of premium spirits, wines, beers, and ciders. By day, Revolution Cambridge offers five unique bars to choose from, with a relaxed and comfortable atmosphere where you can dine with friends, come for business lunches, enjoy a coffee or soak up the sun on our Rooftop Bar. By night, it comes alive with resident DJs and bookable VIP areas, perfect for all occasions or maybe even our iconic Cocktail Masterclass.

Las Iguanas Cambridge is a Latin American Bar & Restaurant: it offers a slice of Latin America in a beautiful riverside location. Its handy central location, surrounded by the historic buildings of Cambridge University, makes this the perfect place for lunch with friends or family, a celebration, cozy date or cocktails long into the evening.

Bacana Burger is located in Cariló. This restaurant offers gourmet and homemade burgers, a wide selection of craft beers.

Pesce Baracca is not only a market and street but also a restaurant. It is located in Forte Dei Marmi. We offer you a simple, immediate, informal restaurant but attentive to the tradition of classic cuisine. In addition to the typical dishes of the area, the restaurant also offers the possibility to choose dishes directly from the gastronomy counter; there are first courses prepared with fresh homemade pasta, and our inevitable spaghetti with seafood prepared with the classic family recipe, handed down from generation to generation since the opening of the first restaurant in 1964. The peculiarity of the restaurant is certainly the possibility to choose fish and shellfish directly from the fishmonger's counter, with the price that will go according to the weight and daily availability of the products from the market.